Powdered Milk Recipe

During the holiday season I decided to test out a few new ways to use my powdered milk. The one that I was most excited about was the sweetened condensed milk. I needed some for some cookies I was making and this recipe worked wonderful!

1/2 cup hot water
1 c. non-instant dry powdered milk (the kind from the cannery works great!)
1 c. sugar
1 T. butter

Combine all ingredients and then put them in a blender. Mix really well. Use immediately or store in refrigerator or freezer. Enjoy!